Learn how to make extremely tender meatballs that cook slowly for 24 hours, resulting in juicy, flavorful perfection. This ...

Rustic, filling, and comforting -- pot roast is one of those wintery dishes that always feels like a warm, culinary hug.

We tested five popular ways to cook pork shoulder — including roasting, braising, and pressure-cooking — to find the method ...

Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe development, and pastry production. She's obsessed with the fine details and ...

Pro tip: If you're looking to recreate Luke's all-star side, simply quarter two to three Yukon Gold potatoes (or any potatoes ...

Cooking corned beef brisket on St. Patrick's Day, though not Irish, is one of many popular dishes served. Here are some tried-and-true methods to cooking corned beef brisket with cabbage or other ...

Add Yahoo as a preferred source to see more of our stories on Google. Mix coffee grounds with salt, sugar and other spices to create a flavorful and tenderizing rub. Mix coffee grounds with salt, ...

If you’re looking for a rich, filling comfort meal that requires very little intervention, braising meat is the way to go. You basically throw everything into a Dutch oven and the meal prepares itself ...