In this video, learn how to make homemade Mitarashi Dango with tofu, the classic Japanese sweet soy glazed dumplings! These chewy rice dumplings are coated in a sweet and savory soy sauce glaze, ...
Celebrate the beauty of spring with this Hanami Dango recipe—soft, colorful dumplings made with tofu for extra tenderness! Perfect for cherry blossom season, these traditional Japanese sweets are ...