Students at the W.D. & Mary Baker Smith Career Center have been chosen by a national organization to take part in a new initiative this week in Chicago. "The Louisiana Restaurant Association Education ...
The Chalmette High School ProStart Management Team recently won first place in a national competition for the restaurant concept they created, blending Creole and Italian cuisines. The judges at the ...
A Newport Harbor culinary student watched a pan of scallops intently as the seafood sizzled over the heat of a butane burner. Nearby, other students from the high school whisked saffron cream sauce ...
SPRINGFIELD, Mo. (KY3) - Teachers from across Missouri are honing their culinary skills at SGC Foodservice to better prepare high school students for careers in the food service industry through the ...
MIDDLETON-CROSS PLAINS, Wis. (WKOW) – Leaders in the Middleton-Cross Plains Area School District showcased programs designed to prepare students for the workforce on Thursday. The ProStart program ...
WASHINGTON, Aug. 21, 2025 /PRNewswire/ -- The Rachael Ray Foundation and the National Restaurant Association Educational Foundation (NRAEF) are once again teaming up to support high school culinary ...
ORANGE BEACH — The Calhoun County Career Technical Academy’s culinary program showcased their skills at the Prostart Invitational culinary competition held in Orange Beach this past Sunday and Monday.
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