These easy-to-make raspberry cheesecake muffins feature rich cream cheese right in the middle, along with a sweet streusel on ...

1 large egg 1 cup buttermilk* 1/2 cup vegetable oil Rind of one lemon 1 teaspoon vanilla 2/3 cup sugar 1 3/4 all purpose flour 2 teaspoons baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 1 ...

1.	Pre-heat oven to 180deg.C. Grease a muffin tin well with butter or spray oil. 2.	Sift flour into a large mixing bowl and stir in the sugar to mix evenly. In another bowl. mix the buttermilk, ...

Preheat the oven to Gas Mark 6/200°C/fan oven 180°C/400°F. Place 8 paper muffin cases into a muffin tray, or line with squares of greaseproof paper. Sift the flour, salt and baking powder into a ...

Cornmeal gives these muffins a crunchy texture that pairs well with any sweet berry, from raspberries to blueberries. If one dozen muffins is too many, freeze any extras in a lock-top plastic bag.

Once upon a time I had magical raspberry bushes. I didn’t buy or grow them. Even better — I inherited them from the family that lived in the house before I did. I did nothing to tend them (I learned ...

If you’re looking for a decadent treat with just the right balance of rich chocolate and sweet-tart berries, these Chocolate ...

1.	Pre-heat oven to 180deg.C. Grease a muffin tin well with butter or spray oil. 2.	Sift flour and cocoa powder into a large bowl and stir in the sugars to mix evenly. In another bowl mix ...