Fresh ideas can make everyday meals feel new again. These spring shrimp recipes bring lighter options that fit busy days ...

Shrimp marinated in a bright, spicy, cilantro-heavy marinade is heaped in tortillas with a refreshing cabbage slaw in our ...

This delicious collection of Spicy Shrimp Recipes is a hard-to-beat, quick weeknight dinner recipe ...

Shrimp and grits is one of my all-time favourite dishes, and this version is both comforting and refined. You start by cooking the grits until soft and velvety — adding butter and cheddar at the end ...

Make this quick shrimp, spinach, and artichoke pasta in 25 minutes with a creamy garlic-herb cheese sauce and simple pantry ingredients.

Kat Thompson is the associate editor of Eater at Home, covering home cooking and baking, cookbooks, and kitchen gadgets. She likes shrimp both deep-fried and dipped in tartar sauce or raw with spicy ...

Shrimp scampi is said to have originated in the Italian city of Genoa in 14th century. The word “scampi” is Italian for a type of small crustacean that’s akin to a mini lobster. Also called ...

Give shrimp cocktail a seasonal, smoky upgrade with this recipe, an ideal appetizer for summer dinner parties and cookouts. The shrimp are marinated in a bright, lemon-garlic mixture that gets a kick ...

This simple baked scampi starts with a quick pan sauce made with butter, Dijon mustard, garlic, red pepper flakes, lemon ...