Place diced bacon or pancetta in a cold pan. Add a splash of water—about 1/4 cup. No swimming pool here. As the pan heats gently, the water prevents early browning and helps draw fat from the meat, ...
Health With Cory on MSN
Easy food hacks to try today: Which one will you test first?
Try these easy food hacks today and make cooking faster, cleaner, and way more fun with just a few simple tweaks. From quick ...
"Very good idea," one person commented.
The Kitchn on MSN
While living in Italy, I learned this brilliantly easy cooking trick for extra-crispy roasted potatoes
Who knew it was this easy?
The Genius Egg-Cooking Trick We Wish We’d Known About Sooner originally appeared on Parade. Eggs are one of the most versatile and beloved ingredients in any kitchen. From scrambled and hard-boiled to ...
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