Musabaha is a warm Middle Eastern chickpea dish made by gently heating chickpeas and ...

Tahini Wild Rice Soup isn't your average soup; it’s filling and comforting, while being delicious and hearty. It uses whole ...

Tahini, a rich and nutty sesame seed paste, brings depth and a creamy body to everything from breakfast cookies to savory grain bowls, effortlessly bumping up plant-based protein and heart-healthy ...

Author Helen Goh marries her expertise as a baker and psychologist to examine the “why” of baking in her debut cookbook, Baking & the Meaning of Life . She shares a delicious, ...

This collection of Food & Wine's best hummus recipes features everything from classic creamy hummus to roasted tomato-basil ...

Everyone needs a “desperation dinner,” a quick and easy dish that the whole family will love, one that can be whipped up at the last minute and can be prepared with ingredients that you always have on ...

It's a meal in a salad that's delicious and satisfying! Food and travel journalist J. M. Hirsch joined us to share his easy ...

Tahini is a terrific condiment that is made from grinding sesame seeds into a paste. The paste adds a warm, nutty flavor to Mediterranean dishes like hummus and baba ghanouj. Most grocery stores carry ...

As the weather turns colder, it’s always nice to settle down in the afternoon with a good book (usually a cookbook for me), a hot cup of tea and a bite of something sweet. I once got a jar of ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. Tahini — that slick, beige, vaguely nutty liquid gold — often pops up in sandwiches or pitas, in salad ...

The other day, a co-worker brought in some mysterious cookies from an Armenian bakery, a little sheepish about having polished off about a third of them on the way. They were tan domes with a tight ...