Is there a “correct” temperature for refrigerators and freezers? Yep: A fridge temperature of 37° F will keep fresh food good for as long as possible—with no ice crystals on lettuce or bacteria ...
The Takeout on MSN
12 Refrigerator Mistakes That Are Ruining Your Food
It's important to use your fridge the right way if you want to keep your food fresher for longer and safer. You just need to ...
A study has found more than seven in 10 household refrigerators tested in Wales were operating at higher than the suggested safe temperature. Food safety experts at the ZERO2FIVE Food and Drink ...
Ellen Evans is a member of the Society for Applied Microbiology, and a member of the International Association for Food Protection. This article refers to research co-authored with Elizabeth Redmond.
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